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September 04, 2008
More than 1.2 billion Chinese consume pork as their primary source of meat and it is estimated that 65 per cent of all meat consumed in China is pork. In fact Chinese consumers consume more pork each year than the rest of the world combined. Agfeed has shrewdly positioned itself geographically in China as most of its pigs are in the wealthiest regions such as Shanghai, Guangdong, Jiangxi, Fujian and Hainan. This ensures the best prices as these provinces contain huge urban populations...
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