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September 02, 2008
After water, the main ingredients in beer are malt barley and hops – malt barley provides the sugar starches that are fermented into alcohol, while hops produce a brew’s flavour, be it bitter or floral. Since last year, malt barley prices have risen by 50 per cent – a rise that is in part due to increased worldwide demand for grains. Another major factor, though, is the recent fascination with ethanol, which has effectively persuaded farmers to plant corn instead of cereal...
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